Beetroot sandwich

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Beetroot sandwich. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Beetroot sandwich is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Beetroot sandwich is something which I've loved my entire life.

Many things affect the quality of taste from Beetroot sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot sandwich is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot sandwich estimated approx 30 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Beetroot sandwich using 12 ingredients and 10 steps. Here is how you can achieve that.

A very tasty and healthy snack/meal liked by young ones and grown ups alike.

Ingredients and spices that need to be Take to make Beetroot sandwich:

1. 8 bread slices
2. 1 medium sized onion, chopped
3. 2 cups grated beet root
4. 1/2 cup grated carrot
5. 1/2 cup chopped cabbage
6. 1/2 cup chopped capsicum
7. pinch red chilli powder
8. 2 cubes cheese
9. 1/2 teaspoon salt
10. pinch black pepper
11. 1 tablespoon cooking oil
12. butter as required

Instructions to make to make Beetroot sandwich

1. Pour oil onto a heated pan and add the chopped onion to it. Stir it and cover the pan. Cook the onion for about 2 minutes on medium flame.
2. Add 2 coups of grated beet root to the pan and stir well. Add 1/2 teaspoon of salt to the mixture in the pan and mix. Cover the pan to cook the beet for about 5 minutes.
3. Add grated carrot to the pan and stir well. Cover the pan and cook for about 2 minutes.
4. Add grated cabbage and capsicum to the pan and stir well. Cook for 2 minutes.
5. Add pinch of red chilli powder & black pepper to the contents in the pan and mix well.
6. Grate the about 1 1/2 cheese cubes and add to the mixture. Mix well and heat for about 2 minutes.
7. Empty the pan contents in a bowl and allow the mixture to cool.
8. Spread evenly the about a spoonful of beet mixture on a slice of bread and cover with another slice. Apply butter on outer sides of the sandwich and keep in a pan or toaster or grill.
9. Remove the sandwich after bread is toasted or grilled to light brown colour.
10. The crisp beet root sandwiches are ready. Serve with green Chutney, tomato ketchup and grated cheese for enhancing the taste.

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So that is going to wrap it up with this special food Simple Way to Prepare Any-night-of-the-week Beetroot sandwich. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!