Beetroot Walnut Hummus

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Beetroot Walnut Hummus. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Beetroot Walnut Hummus is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Beetroot Walnut Hummus is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Beetroot Walnut Hummus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Walnut Hummus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot Walnut Hummus is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot Walnut Hummus estimated approx Preparation time-10 mins, Cooking time-24h.

To get started with this particular recipe, we must first prepare a few components. You can cook Beetroot Walnut Hummus using 13 ingredients and 3 steps. Here is how you can achieve it.

#walnuttwists
Walnuts are a powerhouse of goodness for our bodies. Hummus is my love and combining walnuts to increase its goodness, adding Beetroot so that a baby pink colour can be achieved by adding curd is my twists today

Ingredients and spices that need to be Take to make Beetroot Walnut Hummus:

1. 1/2 cup Chickpeas soaked overnight and cooked
2. 1/4 cup walnuts coarsely crushed
3. 1 large Beetroot peeled and boiled
4. 1 cup curd
5. 3 Tbsp Tahini
6. 3 garlic cloves
7. 1 tsp paprika
8. 1/4 cup water
9. 1/4 cup olive oil plus extra to garnish
10. 1 Tbsp lime juice
11. as per taste Salt
12. For garnish -
13. 1/2 tsp sesame seeds, pomegranate seeds and Walnut

Instructions to make to make Beetroot Walnut Hummus

1. In a blender jar add cooked chickpeas, cooked Beetroot, chopped walnuts, tahini, garlic cloves, lime juice, paprika, curd and salt. Blend smooth
2. Add water and olive oil and run the blender again. Set aside the Hummus
3. Plate and with back of spoon make smooth all around. Make a dent with the back of the spoon in the centre and add olive oil all around and into the dent. Sprinkle sesame seeds and garnish the pomegranate seeds, place a walnut in the centre and enjoy a healthy Hummus.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Speedy Beetroot Walnut Hummus. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!