Beetroot Burfi

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Beetroot Burfi. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beetroot Burfi is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Beetroot Burfi is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Beetroot Burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot Burfi is 7-8 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot Burfi estimated approx About 1 hour.

To begin with this particular recipe, we have to first prepare a few components. You can have Beetroot Burfi using 11 ingredients and 7 steps. Here is how you can achieve that.

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Beetroot is very rich in iron & mineral s.Beetroot Burfi is very tasty & healthy .

Ingredients and spices that need to be Take to make Beetroot Burfi:

1. 1 large sized Beetroot
2. 2 cups milk
3. 1 cup fresh cream
4. To taste sugar
5. 1 tsp desi ghee
6. 1/2 tsp elaichi powder
7. 5-6 tsp grated coconut
8. 20 g Milk powder (optional)
9. 2 tsp chopped cashew,Almond
10. 1/2 tsp melon seeds
11. 1 tsp raisins

Instructions to make to make Beetroot Burfi

1. Take 1 large sized beetroot, peel off it & grate it.After grating,grind it in mixture for smooth texture of burfi.
2. Take a non-stick pan,heat it & add one tsp of desi ghee, grind beetroot mixture in it & cook it for 3-4 minutes on medium flame.
3. Now add 2 cups of milk,1 cup of fresh cream & cook it for about 10- 15 minutes.After some time add sugar as per taste & cook again.
4. When mixture becomes slightly thick,add milk powder,grated coconut,elaichi powder to it & cook it for 4-5 minutes, finally add chopped dry fruits, raisins & melon seeds & mix it completely.
5. Cook it again until entire mixture leaves the pan & forms a ball.
6. Take any plate,grease it & spread mixture uniformly & rest it for about 1 hour.
7. After 1 hour cut into pieces & decorate with cashew.Beetroot burfi is ready.

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So that is going to wrap this up with this exceptional food How to Make Ultimate Beetroot Burfi. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!