Beetroot Quinoa
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Beetroot Quinoa. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beetroot Quinoa is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look wonderful. Beetroot Quinoa is something which I've loved my entire life.
Many things affect the quality of taste from Beetroot Quinoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Quinoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beetroot Quinoa is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can cook Beetroot Quinoa using 11 ingredients and 9 steps. Here is how you cook that.
Do you also look for ways to make easy- peasy and quick dinner?
There are days when I don't feel like investing much time in cooking. All I want is a quick and healthy dinner and yesterday was one such day. I made this meal in less than 15 mins because I had some boiled quinoa lying in my refrigerator. Yes, I usually boil a batch which saves a lot of time and it goes well for 4-5 days.
Just for a change in flavour, this time I added beetroot to my quinoa which is not easy for me to eat in raw form and maybe for you too. Isn't it?
But you definitely will enjoy it in this form. Also I paired this meal with a glass of cucumber raita & the combo was heavenly.
#everydayveg
Ingredients and spices that need to be Get to make Beetroot Quinoa:
- 1 cup quinoa, boiled
- 1/2 cup beetroot, grated
- 1/4 cup carrot, grated
- 1/2 cup peas, frozen
- 50 gm paneer, cubed
- 2 garlic clove, chopped
- 1/4 tsp ghee
- 1/4 tsp red chilli powder
- 1/2 tsp cumin powder
- 1/8 tsp black pepper powder
- 1/2 tsp salt or to taste
Steps to make to make Beetroot Quinoa
- Heat ghee in a pan. Add garlic and saute it for a min or till it turns golden.
- Now add beetroot and saute it on high flame for a min.
- Next add carrot and peas and mix well.
- Next add red chilli powder, cumin powder, black pepper & salt.
- Saute this on high flame for min.
- Add cooked quinoa and saute on high flame for 40 secs.
- Turn flame to lowest and cover with lid for a min.
- Turn off the flame and toss in the chopped paneer cubes into the dish.
- Serve hot with lauki ka raita/ dahi/Chutney.

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So that is going to wrap it up for this special food Recipe of Quick Beetroot Quinoa. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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