Oats Beetroot paratha and Paneer Bhurji

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Oats Beetroot paratha and Paneer Bhurji. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Oats Beetroot paratha and Paneer Bhurji is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Oats Beetroot paratha and Paneer Bhurji is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Oats Beetroot paratha and Paneer Bhurji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats Beetroot paratha and Paneer Bhurji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oats Beetroot paratha and Paneer Bhurji is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oats Beetroot paratha and Paneer Bhurji estimated approx 30 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Oats Beetroot paratha and Paneer Bhurji using 18 ingredients and 3 steps. Here is how you cook that.

#flavour4 #spicy #paratha #healthyfood....me always prefer natural colorful, flavorfull and healthyfood in heavy meals.

Ingredients and spices that need to be Get to make Oats Beetroot paratha and Paneer Bhurji:

  1. Paratha
  2. 3 cup oats flour
  3. 1 cup whole wheat flour
  4. 1/2 cup grated beetroot
  5. 1 tsp salt
  6. 1 tbsp ghee
  7. as needed Hot Milk
  8. Paneer Bhurji
  9. 2 cup cottage cheese
  10. 1/2 cup chopped onion
  11. 1/4 cup chopped tomato
  12. 1 tbsp chopped greenchilli
  13. 1/2 tsp oregano
  14. 1/4 tsp ginger garlic powder
  15. 1 pinch salt
  16. 1 tbsp Olive oil
  17. Others
  18. 1/2 cup ghee

Instructions to make to make Oats Beetroot paratha and Paneer Bhurji

  1. For paratha:- Mix all the ingredients together and make a soft dough. Greased it with ghee & Covered with towel for 10 min.
  2. For Bhurji:- Tempting with onion into oil & fried thz onions lil bit. Then all the ingredients step by step & saute for 5-6 minutes. Keep aside for cooling.
  3. After 10 minutes....knead the dough again & take small equal portions of it for paratha. Roll them & fried thz with ghee.

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So that is going to wrap this up with this special food Recipe of Award-winning Oats Beetroot paratha and Paneer Bhurji. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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