Beetroot halva

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Beetroot halva. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beetroot halva is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Beetroot halva is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Beetroot halva, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot halva delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Beetroot halva using 6 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Beetroot halva:

1. 1 cup beetroot peeled
2. 3 tbsp Ghee
3. 4 tbsp sugar
4. 1 tbsp cardamom powder
5. 1 cup milk
6. 2 tbsp chopped dry fruits

Instructions to make to make Beetroot halva

1. Take a pan and heat it, after that add peeled beetroot.
2. Stir continuously up to 10 minutes.
3. After that add hot milk and stir 3 minutes then add sugar.
4. Stir continuously and add sugar stir till become thick consistency.
5. Then take in serving bowl and Garnish with dry nuts and serve it.

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So that's going to wrap it up with this special food Simple Way to Make Speedy Beetroot halva. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!