Beet root halwa

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Beet root halwa. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beet root halwa is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Beet root halwa is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Beet root halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beet root halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beet root halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beet root halwa estimated approx 30min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Beet root halwa using 7 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Beet root halwa:

  1. 500 gm Crushed carrots
  2. 2 crushed beetroot
  3. 1 bowl sugar
  4. 1/2 cup ghee
  5. 1 cup mawa
  6. 1 cup chopped dry fruits
  7. 1/2 tbsp elaichi powder

Instructions to make to make Beet root halwa

  1. Take a pan heat ghee, add carrot and beetroot. Cook for 10-15 min then add milk and cook for till water is evaporates when it is constantly dry
  2. Add sugar, mawa, elaichi powder and cook well. Add chopped dry fruits and put in a bowl
  3. Garnish with dry fruits. Beetroot halwa ready.........

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So that's going to wrap this up for this special food Steps to Prepare Favorite Beet root halwa. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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