Beetroot Dosa

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Beetroot Dosa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Beetroot Dosa is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look wonderful. Beetroot Dosa is something which I've loved my entire life.

Many things affect the quality of taste from Beetroot Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Beetroot Dosa using 4 ingredients and 3 steps. Here is how you can achieve that.

#lessthan5ingredientsrecipe -A perfect healthy breakfast to be enjoyed with sambar and coconut chutney.

Ingredients and spices that need to be Take to make Beetroot Dosa:

1. 500 grams dosa batter
2. 1 small beetroot( boiled and pureed)
3. oil to shallow fry
4. sambar and coconut chutney to serve

Steps to make to make Beetroot Dosa

1. Mix the beetroot paste with the batter and keep aside. To make the dosa, heat a tawa / griddle. Drizzle 1/2 tsp. oil and spread around. Sprinkle some water. After it sizzles off, wipe dry with a tissue paper. This ensures a non-stick coating.
2. Pour a ladle of the batter and spread in a circular motion with the back of the ladle. Drizzle some oil around the edges and over it. Fry for a minute or two on low flame till one side turns light brown.
3. Flip it over and cook the other side too. Make similar dosas with the remaining batter. Each time you make a dosa, rub a cut onion on the tawa for easy removal of the dosa. Serve them hot with sambar and chutney.

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So that's going to wrap it up with this special food Steps to Make Favorite Beetroot Dosa. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!