Beetroot ka halwa
Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Beetroot ka halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beetroot ka halwa is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Beetroot ka halwa is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Beetroot ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beetroot ka halwa is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beetroot ka halwa estimated approx 45 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have Beetroot ka halwa using 7 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Beetroot ka halwa:
- 1 kg shredded beetroot
- 250 gm mava
- 300 gm sugar
- 1/2 tsp cardamom powder
- 1 cup milk
- 4 tsp ghee
- Dry fruits (kaju, badam, pista) for garnishing
Steps to make to make Beetroot ka halwa
- Heat some ghee in a kadhai, add shredded beetroot & mix the beetroot for 15 mins until it loses it's raw smell.
- Add sugar & milk & stir well until all the mixture becomes thick.
- Add mava & mix well for 10 mins so that no lumps are formed.
- Keep stirring the mixture until all the ghee is pumped out.
- Add all the dryfruits & mix well.
- Add cardamom powder, mix well & simmer it for 5 mins.
- You are done with this mouth-watering halwa, garnish with dry fruits & serve hot.
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So that is going to wrap it up for this exceptional food Recipe of Speedy Beetroot ka halwa. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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